In fact, I dined at Barnaby's on the night that I replaced the address I had memorized in Kindergarten with a new one that read South Bend, IN on the third line. On that moving day, all I wanted was some good food, fast, and a large, cold beverage.
Barnaby's did not disappoint. The pizza is prepared South Bend-style: deep, square-cut slices (similar in depth to Chicago deep dish but with cheese aligned East Coast style) with a dense, doughy crust. And the drinks? For my moving partner and I, frosted mugs of root beer and beer each set us back less than $10. If you want "pizza and beer", look no further. The dim lighting, low ceiling, and dark wooden booths make it easy to relax and take it easy here.
Indeed, the decor legitimizes the full name featured on the sign outside: "Barnaby's Family Inn", a nod to the history of the place. Spyridon Stratigos (owner of the old Stratigon Grille downtown...and cameo in Hoosiers and Rudy) built his family home on this site, and in 1969, his son George converted it to the Barnaby's we know now. His son, John, has continued to own and operate the family business.
Where: 713 E. Jefferson Blvd. (across from Marigold's and Just Goods!)
When: Monday-Thursday, 11 am - 10 pm; Friday - Saturday, 11 am - 11 pm; Sunday 3 pm - 10pm
Call: 574-288-4981
Website: http://www.southbendbarnabys.com/
Tip: It's not a "sit-down" restaurant. Fill out a paper slip with your food order and place it at the counter. You'll need to pick it up when your order is called. All drink orders are taken from a different counter on the far left.
Tip: For Mishawaka residents, you might want to check out the Barnaby's on Grape Road. Although not owned by the original family, it does feature the same menu.